New!

The History of Foods

Series of 8 titles
Format Price Qty
$167.92

In Breakfast Foods, early fluent readers will learn how, when, and where some of their favorite breakfast foods and brands, such as cereals, Pop-Tarts, and frozen waffles were invented. Current and historical photographs complement the carefully leveled text to make reading easy and fun and compare breakfast foods then and now.

Includes an infographic of the Top 10 cereals, a timeline, sidebars, table of contents, glossary, and index to aid comprehension. Children can learn more about the history of breakfast foods using our safe search engine that provides relevant, age-appropriate websites.

Breakfast Foods is part of Jump!'s The History of Foods series.

Title   ATOS Format Qty
The History of Foods (8 titles) New!
Candy New!
Condiments New!
Desserts New!
Drinks New!
Fast Food New!
Frozen Treats New!
Breakfast Foods New!
Salty Snacks New!
  • Soon!
  • New!
  • Recent!
Interest Level Grade 2 - Grade 5
Reading Level Grade 2
Copyright 2026
Publisher Jump!, Inc.
Imprint Pogo Books
Series The History of Foods
Language English
Number of Pages 24
ISBN F25Jump02
Title Format Reinforced book
Release Date 2025-08-01
Dewey 641.5
Graphics Full-color photographs
Dimensions 7.5 x 9
Guided Reading Level K