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STEAM in the Kitchen

Series of 6 titles
Format Price Qty
$113.70
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Successful chefs combine mathematical, creative, and scientific skills to create culinary masterpieces. From weighing and measuring ingredients to inventing new dishes, chefs demonstrate the practical application of STEAM education. In this fun and fascinating series, readers will learn all about how to use STEAM in the kitchen! They'll discover how to add and subtract, create, measure, sort, and use technology and tools all while enjoying cooking and baking. Mixing high-interest material with essential STEAM concepts, this instructive series is a recipe for success.

Title   ATOS Format Qty
STEAM in the Kitchen (6 titles) New! Reinforced book ($113.70)
Adding and Subtracting in the Kitchen New! Reinforced book ($18.95)
Creating in the Kitchen New! Reinforced book ($18.95)
Measuring in the Kitchen New! Reinforced book ($18.95)
Sorting in the Kitchen New! Reinforced book ($18.95)
Technology in the Kitchen New! Reinforced book ($18.95)
Tools in the Kitchen New! Reinforced book ($18.95)
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