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Breakfast Across Cultures
From the Series Cooking Across Cultures
Get a taste of the world when you cook up breakfasts from cultures around the globe! From French crepes to Jamaican steamed cabbage to Chinese zucchini pancakes, these easy-to-make recipes are sure to help you start the day off right. Dive deeper into the recipes and the cultures they come from with sidebars featuring cultural fun facts and vocabulary.
| Interest Level | Grade 3 - Grade 5 |
|---|---|
| Reading Level | Grade 4 |
| Copyright | 2025 |
| BISACS | JNF024010, JNF069000, JNF014000 |
| Genre | Nonfiction |
| Publisher | Capstone |
| Imprint | Capstone Press |
| Series | Cooking Across Cultures |
| Language | English |
| Number of Pages | 32 |
| ISBN | 9781669093015 |
|---|---|
| Title Format | Reinforced book |
| Release Date | 2025-01-01 |
| Author | Chelsey Luciow |
| Dimensions | 8 x 10 |

