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Chinese Culture and Cooking

From the Series Exploring Cultures in the Kitchen
Format Price Qty
$23.15

Food is an important part of Chinese culture. Meals are a time for families to be together, and special foods are eaten during festivals and celebrations. Readers learn about the connection between Chinese history, culture, and cuisine through informative main text and fact boxes. Along the way, they also find colorful photographs of a variety of tasty Chinese dishes. This is also a hands-on learning experience, as readers are invited to make their own traditional Chinese foods by following sets of simple, step-by-step instructions. Helpful tips and safety information ensure that this is a safe and fun process for everyone!

Interest Level Grade 3 - Grade 6
Reading Level Grade 4
Copyright 2024
BISACS JNF014000, JNF038020
Genre Nonfiction
Publisher Cavendish Square
Imprint Cavendish Square
Series Exploring Cultures in the Kitchen
Language English
Number of Pages 48
ISBN 9781502668967
Title Format Reinforced book
Release Date 2023-08-15
Author Lindsey Lowe
Features Activities for further learning, Detailed maps, Glossary of key words, Index
Dewey 641.5951
Graphics Full-color photographs
 

Author: Lindsey Lowe

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