All About Lab-Grown Meat

From the Series Cutting-Edge Technology Set 2
Format Price Qty
$21.95

This book describes the history and science behind lab-grown meat, including the new ideas and applications scientists are currently working on. Informative sidebars, a "How It Works" special feature, a table of contents, quiz questions, a glossary, an index, and additional resources assist and engage readers as they learn. This Focus Readers series is at the Navigator level, aligned to reading levels of grades 3-5 and interest levels of grades 4-7.

Interest Level Grade 4 - Grade 7
Reading Level Grade 3
Copyright 2023
BISACS JNF024010, JNF051120, JNF061010
Publisher North Star Editions
Imprint Focus Readers
Series Cutting-Edge Technology Set 2
Language English
Number of Pages 32
ISBN 9781637394724
Title Format Reinforced book
Release Date 2023-01-01
Author Rachel Kehoe
Features Glossary of key words, Index, Informative sidebars, Table of contents, Timeline of key events
Dewey 600
Dimensions 7 x 9
Guided Reading Level U
 

Author: Rachel Kehoe

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