Natural, Artificial, and Man-Made
From the Series Food Tour
This nonfiction book describes the historical and modern contexts for human intervention in food production and plant distribution--from ancient trade routes for spices to selective breeding of crops to modern genetic modification.
Interest Level | Grade 4 - Grade 9 |
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Reading Level | Grade 4 |
Copyright | 2023 |
BISACS | JNF000000, JNF014000 |
Publisher | Rourke Educational Media |
Imprint | High Tide |
Series | Food Tour |
Language | English |
Number of Pages | 32 |
ISBN | 9781731652904 |
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Title Format | Reinforced book |
Release Date | 2022-08-11 |
Author | Jen Breach |
Dewey | 641.3 |
Graphics | Full-color photographs |
Dimensions | 7 x 9 |