How Did That Get to My Table? Cereal

From the Series Community Connections
Format Price Qty

With this title, young readers will gain a better understanding on how the breakfast cereal they love, ends up on their breakfast table.

  • What's for Breakfast?
  • From Field to Factory
  • From the Factory to Your Table
  • Glossary
  • Find Out More
  • Index
  • About the Author
Interest Level Grade 2 - Grade 5
Reading Level Grade 3
Copyright 2010
BISACS JNF051090, JNF027000, JNF051120, JNF061010
Publisher Cherry Lake Publishing
Series Community Connections: How Did That Get to My Table?
Language English
Number of Pages 24
ISBN 9781602794665
Title Format Reinforced book
Release Date 2009-08-01
Author Pam Rosenberg
Dewey 664'.756
Dimensions 8 x 8
ATOS Reading Level 2.9
Accelerated ReaderĀ® Quiz 131890
Accelerated ReaderĀ® Points 0.5

Library Media Connection

Each book in this series describes a particular food product and explains how that product gets from farmers’ fields into consumers’ homes. Brief introductory chapters are followed by chapters describing how the product is grown, harvested, produced, and distributed. The text is accurate, concise, and appropriate for the intended audience. Large, colorful photographs on every page add interest and nicely illustrate the text. Those teaching beginning dictionary skills would appreciate a more conventional approach to pronunciation in the glossary. Young readers will enjoy using this attractive, informative, and fascinating look at how food makes its way to their tables.

Bibliography. Glossary. Websites. Index.

Gregory A. Martin, Curriculum Materials Center Librarian, Assistant Professor of Library Science, Cedarville University, Cedarville, Ohio

Author: Pam Rosenberg

Pam Rosenberg has written more than 30 books for young people. A former teacher and corporate trainer, she currently works full time as a writer and editor. She lives in Arlington Heights, Illinois.

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